EASY Passionfruit Banana Bread
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Easy Passionfruit Banana Bread
- 1/2 cup unsalted butter
- 3/4 cup brown sugar
- 3 eggs
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 4 bananas
- 1 cup pecans
- 1/2 cup unsalted butter, softened
- 1/2 cup cream cheese
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 2 passionfruit
- Preheat oven to 160°C / 320°F. Line a loaf tin with baking paper. Set aside.
- Add the butter and brown sugar into a large mixing bowl and mix using a handheld mixer for 3 minutes until pale and fluffy. Add the eggs one at a time, beating each time.
- Add the flour and baking powder and mix until well combined. The batter will be thick. Add the bananas and pecans and fold through until well combined. Transfer the batter to the loaf tin and bake for 1 hour. Allow to cool completely.
- Add the cream cheese, butter, vanilla extract and powdered sugar to a large mixing bowl and beat until pale and fluffy. About 3-5minutes. Top with fresh passionfruit. Slice and serve.